No-profit Scientific and Cultural Association which is dedicated to the study and research on nutrition and nutraceuticals in healthy aging and longevity medicine

​Below the articles/news published in our website in November 2017 that are available at this link:

https://www.nutrage.eu/en/category/scientificnews/

-A Beginner’s Guide to the Ketogenic Diet: An Effective Way of Optimizing Your Health
-Folic acid may mitigate autism risk from pesticides
-Saturated fats do not hurt: here’s the whole truth
-To lose weight is better for diets with more fat and less carbohydrates
-A Link Between Mechanisms of Calorie Restriction and Ketogenes
-Nutrition Counseling in Clinical Practice
-Recent Studies of Advanced Glycation End-Products in Aging and Age-Related Disease
-Effect of the dietary intake of melatonin- and hydroxytyrosol-rich wines
-Extra-virgin olive oil preserves memory, protects brain against Alzheimer’s
-New Study Shows Artificial Sweeteners Lead to Diabetes
-Cholesterol Isn’t the Problem in Heart Disease, Inflammation Is!
-The therapeutic properties of honey
-There is an important relationship between feeding and autoimmune diseases
-The body’s own fat-metabolism protects against the harmful effects of sugar
-Artificial sweeteners in beverages alter the intestinal response to glucose
-Whole grains decrease colorectal cancer risk, processed meats increase the risk
-Eat fat, live longer?
-Nutrition, nutraceuticals and natural substances: the new frontier at the Third Millennium Pandemic
-Mitochondrial Deficiency Is Associated With Insulin Resistance
-How Sporebiotics Can Help Reverse Chronic Disease

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We thank you for your kind attention and we take the opportunity to wish you happy holidays.

Nutrage team